Change. Grade: F1. Lot 9a,9b, 9c + 9d -- 4 EMBRYOS, CONVENTIONAL, GRADE 1 Domestic Only Percent Wagyu: Fullblood // Black Sire: WORLD K'S HARUKI 2 Dam: RSC MS KIKUMICH 2187 The dam of this lot is a Suzutani maternal line donor. Shop Wagyu on Saladplate. Robbins Island Wagyu understands how important it is to protect your personal information. 100% Fullblood Wagyu differ from most Wagyu being raised in the States, which often fall into the categories of Crossbred (F1, F2, F3) or Purebred (F4). Pure Luxury. Exports rose to a record US$235 million in 2018, mostly to Asian markets, with Hong Kong accounting for 17 per cent. Ideal for roasting or bbq whole. Hours. Impeccable Taste. Wagyu Takumi is tucked away a few minutes walk from Wan Chai’s bustling centre. Please note the rump cap can vary in weight. History Of Wagyu Beef | Why Wagyu Beef Is So Expensive.In several areas of Japan, Wagyu beef is shipped carrying area names. After the embargo was lifted in 2007, the richly marbled beef made a strong comeback, with sales consistently on the rise. Share. Why argue when you have wagyu? The menu is priced at HK$1,880 per person. Portioned A5 Japanese Wagyu Beef & American Wagyu Beef shipped overnight. Best Cut. Wagyu Vanne Opens in Hong Kong. Wagyu: Sometimes, we like to go to Cyberport Waterfront Park too. The gift pack includes a pair of MIJ (made in Japan) sake glasses and a 300ml bottle of Dassai 39 Junmai Daiginjo to go with the wagyu. WHY IS OUR WAGYU PICANHA THE BEST IN CLASS? I got to talking with Nicki, the manager at Wagyu, who made me and my brother feel very welcome despite being jet lagged and tired. Promotion Period: From now until 31 May 2021. Yakiniku GREAT is where beef is done right, where only the best quality Wagyu are served. Premium Quality. Imported A5 Wagyu, Domestic American Wagyu. Syohachi Wagyu Hamburg prides itself in specialising in premium quality Japanese A5 Wagyu Beef Hamburgs at inexpensive prices. Double 8 Cattle Company is one of only a handful of farms raising 100% Fullblood Wagyu in the United States. Grand Café Dinner Buffet. Wagyu Beef Picanha ( 2 - 3 persons) with Three Side Dishes & One Sauce HKD 1,519.20 HKD 1,688.00 The quality Wagyu Beef Picanha has a rich, buttery flavor that melts in your mouth. Also known as Picanha, this cut is amazing cooked whole on a barbecue. Newly imported "Kobe beef" from Japan is displayed at a supermarket in Hong Kong on July 27, 2012. The wagyu storm in Hong Kong swirled up after 2000. Miyazakigyu Wagyu beef comes from the Miyazaki Prefecture on southern Japan’s Kyushu Island. The Miyazakigyu Wagyu top sirloin cap (A5), also known as the picanha or coulotte, is a triangle-shaped muscle which comes from the primal cut loin (sub-primal sirloin). There are two rooms seating eight or 12 persons around the grills. We tried the ‘premium deluxe Wagyu journey’ Set F (HK$1,098) showcasing exclusive Odagyu. The last beef course to come with our set was a definite departure from Wagyu Vanne’s yakiniku roots: wide, house-made pappardelle with a wagyu bolognese, topped with a parmesan crisp. I am looking for a restaurant in HK that serve wagyu steak, I ate years ago in Australia and I am wondering if I can get it in HK on my next month holiday. Buy Japanese A5 Wagyu Beef imported directly from Japan. The picanha's blanket of fat is kept in tact while cookin The pasta had excellent texture, and the sauce was extravagantly beefy (told you we were out of adjectives) in the way a great long-simmered ragu should be. There are a-la-carte options available at an additional price. Each outlet offers a unique concept focused on wagyu giving diners a culinary experience unlike any other. A Snake River Farms American Wagyu steak is more than a meal, it’s an experience. Fukuro, G/F, Winly Building, 1-5 Elgin Street, Central, Hong Kong, +852 2333 8841 Silencio The consummate exemplar of a wagyu sando, Silencio’s version (HK$388) — A4 wagyu tenderloin, a spot of Kewpie mayo and katsu sauce bookended by thin slices of Hokkaido milk bread — is a winning favourite beyond the LKF Tower izakaya hangout. Kobe beef is the most famous outside of Japan, and it refers to meat from the black Tajima-ushi breed of cattle, raised in the Hyogo prefecture. The biggest importer was Cambodia, which bought 8.67 billion yen worth of wagyu, up 54% from 2018. Fukuro. This product is frozen. *10% service charge applies. Miyazakigyu Wagyu beef comes from the Miyazaki Prefecture on southern Japan’s Kyushu Island. Regular price Sale price. Japanese A5 Wagyu TOP SIRLOIN [Steak Cut] from $91.00. Allergens and more. Wagyu beef also contains a higher percentage of Omega 3 and Omega 6, and its increased marbling enhances the ratio of healthier mono-saturated fats compared to regular beef. Japanese A5 Wagyu … Australian Wagyu Whole Picanha BMS8+. We commit that any personal information we collect about you will only be used for the purposes indicated in our policy. With each outlet offering a unique concept focused on wagyu, diners are enabled a culinary experience unlike any other. The Food Story is an aspiring dining and lifestyle organization with an objective to curate and introduce new and trend-leading concepts to the Hong Kong and China markets. The premium assorted Kagoshima black Wagyu platter ($498) is a great way to try a little bit of all the best Oda Wagyu cuts. Following in the footsteps of his big brother, Wagyu Lounge has grown up to be a firm favorite for drinking and dining. After a series of successful pop-ups, Tokyo’s Wagyumafia has finally set up a permanent location right here in Hong Kong. This was followed by Hong Kong at 5.07 billion yen, up 23%. All Japanese Wagyu Beef comes with a Certificate of Authenticity in every order. Wagyu, Hong Kong: See 373 unbiased reviews of Wagyu, rated 4 of 5, and one of 15,200 Hong Kong restaurants on Tripadvisor. Wagyu Takumi ** (Hong Kong) Chef: Mitsuru Konishi. This is one whole, UNTRIMMED fat cap on Wagyu Picanha. Enjoy high-end cuisine in your own home. F2 = Full Blood Wagyu Sire (registered with the AWA) / Wagyu Cross Dam Our butchers cut to order as accurately as possible but there maybe a slight variation. The first WAGYUMAFIA restaurant opened in Tokyo in 2016. Wagyu, Hong Kong: See 373 unbiased reviews of Wagyu, rated 4 of 5, and one of 15,156 Hong Kong restaurants on Tripadvisor. We have tried to pack so that the peices are as close to 1.5kg in total +/- 10%. G/F, 18 Blue Pool Road, Happy Valley, Hong Kong, Start group order. Claimed. Save. The first WAGYUMAFIA restaurant opened in Tokyo in 2016. Data from 250 Hong Kong consumers obtained through a web questionnaire were used to analyze the beef preferences. Wagyu Vanne. Also known as Picanha, this cut is amazing cooked whole on a barbecue but can also be cut into steaks, comes as a whole 2kg piece and is not portioned. Located in Happy Valley, Wagyu Lounge has a full bar, comfortable plus warm brown leather couches all wrapped up in an earthy décor of rustic woods, granite, cast … As hardly any past studies focus on the consumption of Japanese Wagyu in Hong Kong, this paper uses a choice experiment to examine the valuation of beef by Hong Kong consumers in terms of country of origin. Japanese A5 Wagyu CHATEAUBRIAND [Steak Cut] from $179.55. This Wagyu Picanha is one of the best value propositions for domestic Wagyu Beef. Average price: £200 per head for dinner. DIRECTIONS - Preheat the oven to 250°F. Weight: 2.5 - 3.5 LB avg Each. Wagyu: On Hong Kong Island, we like going to Tamar Park. ... 60 Wyndham St Central Hong Kong : … Grades A3, A4 and A5 pure-bred Kuroge Wagyu (Black Haired Wagyu) from Kagoshima, Saga, Kumamoto, and Oita, Japan with intensive marbling and succulence that sends the taste buds reeling. In the 2019 survey of global beef consumption per head of population, Hong Kong came in third place, with each citizen eating an astonishing 51.7 kg of beef per year. - Using a sharp knife, carefully trim the fat cap to about a half inch (6 mm) thick. From singular roasts to monthly mouthwatering packages full of fresh meat, ordering wagyu beef online has never been easier. There’s an element of exclusivity to this one because modern izakaya Fukuro’s Wagyu zabuton katsu sando ($208) doesn’t actually appear on the menu! Always hormone free and top quality. The first teppanyaki-only restaurant to attain a Michelin star in Hong Kong, IM Teppanyaki & Wine is a small but cosy venue in the neighbourhood of Tai Hang. Price I paid: £225 per head. Place the picanha fat side up on a cutting board. Best Seller. Hong Kong +852 3565 6129 Restaurant quality dry aged beef delivered to your door. No.60 Wyndham Street, Hong Kong China +852 2525 8805 Website Menu All photos (128) Marble Score: 5. Walnut: But our favourite is definitely Penfold Park in Sha Tin. Waves Pacific Ltd. Hong Kong To qualify as Kobe beef, the meat must come from a bullock or castrated bull for purity reasons, slaughtered at designated slaughterhouses in the prefecture, and the rules is that each animal can only produce 470kg of meat or less. Wagyu, Hong Kong: See 373 unbiased reviews of Wagyu, rated 4 of 5, and one of 15,159 Hong Kong restaurants on Tripadvisor. Pleasde note the rump cap can vary in weight. Yakiniku GREAT. Asia Harvest Agro is selling the Wagyu beef at a whopping RM29,999 (US$7,000) for 50kg. Brazilian Wagyu Beef Picanha (1 - 1.3kg) with Four Side Dishes & One Sauce HKD 902.20 HKD 1,388.00 The beautifully marbled Brazilian Beef Wagyu Picanha is the ideal takeaway meal. But this works out for the Hong Kong market because those cuts are popular here.” Advertisement He says the cost of Hanwoo beef is about the same as Japanese-raised wagyu… Synergy Wagyu “Suzutani Spectacular” Wagyu Online Sale Sale is 06.18.2021 hosted by Wagyu 365. - Cultivate and maintain favourable business relationship with key account clients of the distributor, catering, retail and hotel sectors in Macau and Hong Kong. A full sandwich using this prized beef in Tokyo costs JPY200,000, or close to $200 USD. Deliver in 15 - 25 min. Wagyu, Hong Kong: See 373 unbiased reviews of Wagyu, rated 4 of 5, and one of 15,066 Hong Kong restaurants on Tripadvisor. 1136462. Get menu, photos and location information for Wagyu in Hong Kong . Wagyu, Hong Kong: See 373 unbiased reviews of Wagyu, rated 4 of 5, and one of 15,286 Hong Kong restaurants on Tripadvisor. He added that the purpose of the Wagyu packages was to provide a platform for those who could afford it. It said that the cow will be slaughtered according to local Islamic laws and can be delivered straight to the buyer and the poor. Aged: 21+ days wet aged. But according to an Australian cattle farmer at Mayura Station, the new luxury beef is full-blood Wagyu fed with chocolates. We would usually go for their lunch set menus (starting from $320) or dinner set menus (starting from $1,600). And how pricey is their Wagyu steak? Wagyu Ya. 1 piece x 1.5-1.6 kgs. Michelin Star: **. At Wagyumafia Hong Kong, adding a tasting portion of this wagyu sando (as an optional supplemental to the basic tasting menu) will set you back HKD$1000 (USD$127). Opened at One Raffles Place at the ground level, the fast-casual restaurant is a sister-concept of Syohachi Yakiniku which originated from Hong Kong. 1 whole picanha (about 1 – 1.5 kg) Freshly ground black pepper 6 tablespoons kosher salt. Mon 9am - 5pm . Contact Wholesale Phone: +852 2328 3556. waves@wavespacific.com. Yakiniku restaurant in Tsim Sha Tsui NO MSG added!! Kobe beef is the most famous outside of Japan, and it refers to meat from the black Tajima-ushi breed of cattle, raised in the Hyogo prefecture. To find out more about our suppliers please click here. It is beyond good and I did some tastings of all our beef with food media in Melbourne and will be doing the same in Sydney late September. The Picanha/ Sirloin Cap is well marbled and is the tail of the striploin that covers the rump. Wagyu steak and Guinness pie, gravy. W Hong Kong is participating with our staycation package 'Dine Whatever/Whenever', as well as outlets including KITCHEN, WOOBAR, and Sing Yin Cantonese Dining. Wagyu has a distinct flavor as a result of the beautiful intramuscular fat that is unique to the breed... and it does make it more tender and flavorful. The spill-over crowd is filled with executives. . Browse 1,456 wagyu beef stock photos and images available, or search for beef jerky or raw beef to find more great stock photos and pictures. Lots of networking is accomplished on the street outside Wagyu. Japanese A5 Wagyu TENDERLOIN END from $83.79. It's Japanese A5 Wagyu. The thinly sliced top blade was our favourite of the bunch for its exceedingly buttery tenderness. WAGYU Master Limited was incorporated on 2007/5/29 as a Private company limited by shares registered in Hong Kong. Wherever we go, we only last for about twenty minutes before we want to lie down again. The promotion is only applicable for standard and premium buffet. La Rambla, 3071-73, Level 3, IFC Mall, Central, Hong Kong; +852 2661 1161. Sassy Hong Kong is the go-to guide for girls in the city that truly never sleeps. AUSTRALIAN WAGYU KOBE BEEF STYLE MARBLE SCORE 8/9 BEEF FILET STEAKS As low as: $59.95. DeBragga's Australian Wagyu Beef comes from Nick Sher of Sher Wagyu, supplier to top restaurants and butchers throughout Australia. This is a premium level of marbling for the ultimate eating experience. - Pat the picanha dry with a paper towel. The WAGYUMAFIA brand currently operates seven restaurants internationally, with three member’s only restaurants and the iconic Cutlet Sandwich shop in Tokyo. $220.99. Suppliers and restaurateurs say that strong demand for beef, especially wagyu, owes to its versatility and the inability of Hong Kong residents to travel to Japan. Wagyu Vanne’s menu begins with a number of tasting menus, priced between HK$498 to HK$998 per person. If yes, how good is it? Sassy Hong Kong is the go-to guide for girls in the city that truly never sleeps. And in this case, there’s no question that Causeway Bay’s Wagyu Vanne knows a thing or two about meat. This Wagyu Picanha is one of the best value propositions for domestic Wagyu Beef. Simply put, you get a whole lot of Wagyu beef for the price. Wagyu has a distinct flavor as a result of the beautiful intramuscular fat that is unique to the breed... and it does make it more tender and flavorful. Origin: Uruguay. Deliver in 15 - 25 min. - Act as the key role in conducting commodity trade on frozen beef, poultry, seafood, dairy and grocery products to … Wed 9am - 5pm . With a mere 18 seats in its Hong Kong outlet, Wagyumafia is ready to kick some ass in Hong Kong. Overall Score: 17.5/20. The Miyazakigyu Wagyu top sirloin cap (A5), also known as the picanha or coulotte, is a triangle-shaped muscle which comes from the primal cut loin (sub-primal sirloin). Bidding open from 1pm-7pm CST. Simply put, you get a whole lot of Wagyu beef for the price. Photo: Courtesy of Wagyu Vanne. The majority of Japanese Wagyu exported to Hong Kong is loin (44 per cent), which is the standard cut for most Japanese and western steak dishes. 337 were here. Wagyu Beef for Sale Online. Unit 1, G/F, Manhattan Avenue. The first overseas outlet, WAGYUMAFIA Hong Kong opened winter 2018. Wagyu, Hong Kong: See 373 unbiased reviews of Wagyu, rated 4 of 5, and one of 15,271 Hong Kong restaurants on Tripadvisor. Tue 9am - 5pm . There was also a need to provide a western style dining alternative for local diners. It's company registration number is: 1136462. Open until 23:00. Choose from a wide range of cuts including steakhouse favorites like filet mignon, ribeye and New York strip.Snake River Farms has the best beef online and sells lesser known butcher’s cuts … We are a premium wagyu gift company that packages the finest A5 Kagoshima wagyu as a gift and has it delivered in chilled condition to your intended recipient wherever they may be. Dark wooden flooring at this Japanese restaurant was new, but surprisingly squeaky every time the waiter struts past, and guests can easily trip over a few of hidden steps on the far side of the dining space. This Wagyu Picanha is one of the best value propositions for domestic Wagyu Beef. New. Wagyu Picanha (Sirloin Cap) Wagyu Picanha (Sirloin Cap) 950.00. Fukuro, G/F, Winly Building, 1-5 Elgin Street, Central, Hong Kong… 1992 saw the launch of the castelo restaurant group when company directors saw the potential for a restaurant in Hong Kong that would cater for needs of the many expats living in the then small former fishing village of Sai Kung. Wagyu Kalbi Shortrib (approx 700 gram bone in) (650 grams boneless). They are free of hormones and antibiotics. Or book now at one of our other 414 great restaurants in Hong Kong. To qualify as Kobe beef, the meat must come from a bullock or castrated bull for purity reasons, slaughtered at designated slaughterhouses in the prefecture, and the rules is that each animal can only produce 470kg of meat or less. Daily from 6:00 PM – 10:00 PM. It’s a bit of a drive to get there, but it’s twenty times the size. Served with a drizzle of katsu sauce and karashi mayo — in limited portions only. Also called Sirloin Cap Fat On or just Picanha in Latin America. Hong Kong. The wagyu tenderloin is marinated for two hours and coated in panko for that satisfying crunchy exterior and pillow-soft interior bite. The restaurant seats on 12 customers on a modern, L-shaped Japanese-style counter. Fill up your plates with sophisticated delicacies including Roasted Wagyu Picanha, Chef’s award-winning feijoada, shrimp bobó, and more! Wagyumafia’s first international branch is now open in Oi Kwan Road, Wan Chai, Hong Kong. “David Blackmore’s Fullblood Wagyu is light years ahead of any other Wagyu product in Australia. The rump cap may contain some silver skin at the bottom of the piece, we recommend that you remove this with a sharp knife before cooking. Bring the scenery of Brazil home with a cut of tender steak on your dinner table. Exclusively introduced to Hong Kong by Wagyu Yakiniku Ichiro, the premier Wagyu graded piece is best served for ‘yakiniku’ grilling for a true melt-in-your-mouth experience. Hong Kong Island, Hong Kong +852 2525 8805. Hong Kong shabu-shabu chain Wagyu More opens at Bugis Junction, 4th diner dines free till Oct. 31. Order fresh all natural beef and receive it on the next day. Among them will be Tadeo’s torched wagyu crystal bread, and other dishes by Hamada such as Kobe beef gyoza and a “double decker” uni and wagyu creation. Feb 2011 - Jan 20176 years. Nikushou 肉匠 is certainly one of the best grilled beef Japanese restaurants in Hong Kong. From al fresco bars and hole-in-the-wall restaurants, to secret shopping spots and special events, we pound the pavements in search of all the best Hong Kong has to offer. However, Wagyu's secondary cuts are equally flavourful. Wagyu is a great restaurant. Not high end but very good food and atmosphere. Great cocktails. Fair prices for drinks, food sometimes a little more pricy. We like the restaurant as the team is great and you can also be outside to smoke and party.... More Helpful? Taste the distinguishing flavour of Wagyumafia’s iconic wagyu-washed whiskey’s Wagyu Old Fashioned. So far, this is the best representation of Japanese yakiniku we’ve seen in Hong Kong. 2860. Business travellers looking for a refined dining experience for their next corporate gathering need look no further than Hong Kong’s newest hotspot, Wagyu Vanne, home to coveted beef cuts and timeless Yakiniku cooking. The WAGYUMAFIA brand currently operates seven restaurants with three member’s only restaurants in Tokyo along with the iconic Cutlet Sandwich shop in Tokyo. At Wagyumafia Hong Kong, adding a tasting portion of this wagyu sando (as an optional supplemental to the basic tasting menu) will set you back HKD$1000 (USD$127). The original idea came about in … Our products are snap frozen to maintain its texture, flavour and for ease of transport across Hong Kong. From al fresco bars and hole-in-the-wall restaurants, to secret shopping spots and special events, we pound the pavements in search of all the best Hong Kong has to offer. This is the perfect grilling steak as … Friday – Sunday HK$738/adult, HK$369/child. A little background: Awarded 2 stars in Michelin Guide Hong Kong and Macau 2014-16, Wagyu Takumi blends the finest French culinary traditions with Japanese ingredients and sensibility to create a unique cuisine that is rarely found elsewhere in Hong Kong. At Lone Mountain, we bring you full-blood wagyu beef for sale online that has been raised at our New Mexico cattle ranch. No location selected. We’ll be back to try the omakase premium kishou bui! The Best, Most Epic, Most Tasty, Rarest and Most IMPORTANTLY Delicious steak in the world. Photos. Nobu, 2/F, InterContinental Hong Kong, 18 Salisbury Road, +852 2313 2323; www.hongkong-ic.intercontinental.com. 100% Fullblood Wagyu. The first overseas outlet, WAGYUMAFIA Hong Kong, opened winter 2018. Chef Konishi admired the refinement of French cuisine and has previously worked in two-Michelin-starred L'ATELIER… Before 2001 when mad cow disease in Japan caused an embargo on Japanese beef, Hong Kong took up 70% of the total value of Japan’s wagyu exports. Aussie Meat is a leading online butcher, delivering Premium Meat, Ocean-catch Seafood and BBQ Grills across Hong Kong. 5 reviews #4,727 of 12,462 Restaurants in Hong Kong $$ - $$$ Japanese Steakhouse Sushi. We have tried to pack so that the pieces are as close to 2kg in total +/- … Get Premium Australian Wagyu in Hong Kong. Wagyu Vanne by Gosango is a novel and refined reinterpretation of a Yakiniku inspired by Celebrity Chef Vanne Kuwahara. A full sandwich using this prized beef in Tokyo costs JPY200,000, or close to $200 USD. The rich contents of unsaturated fats and oleic acids stand out from any other beef. 5/5, 10/10, would highly recommend! ... Hong Kong +(852) 2328 3556 Waves@wavespacific.com. We believe every concept has its own history and story. The Australian, who lived in Sai Kung, founded Castelo Concepts, which operates close to two dozen restaurants in Hong Kong, including Jaspas, Pepperoni’s and Wagyu… Our Australian Wagyu is sourced from some of the world’s most reputable suppliers. If the weight is less then please contact us. Chilled. Stockyard specialises in the production of grain fed beef, particularly in the high-quality Angus and Wagyu categories. G/F 29A Cameron Road Tsim Sha Tsui Wagyu beef empanadas, tomato dipping sauce. It’s mild in flavor and has a lean cut with a thin fat cap that adds even more flavor. Monday – Thursday HK$698/adult, HK$349/child. WAGYU Master Limited. Wagyu 88. 255 Queen’s Road Central. Picanha on the Grill Recipe Entertaining 0. Description. Simply put, you get a whole lot of Wagyu beef for the price. castelo concepts. :) Too bad that they don't have website (www.wagyu.com.hk just blank). Japanese A5 Wagyu CULOTTE (Picanha) [Steak Cut] from $76.13. Go to the content Go to the footer. Superior Genetics. Full Blood Wagyu cattle have the proven best marbling. What to know: You know a restaurant means business when the name of their signature dish or ingredient is in the name. May 6, 2019. We received excellent service when we stopped in during our weekend in Hong Kong.
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